• Grilled Peaches with Brown Butter Streusel

    eyedocbakes

    If you love Fall, but you’re still soaking in some of those summer vibes, this is the easy peasy dessert you should make this week! I was able to get my hands on some end of summer peaches! I wanted regular peaches, but they had white peaches, so why not? This dessert works with either. And you know  that streusel you usually reserve for blueberry muffins, or my carrot cake? I added brown butter to it, and it has this great nutty, buttery cinammony flavor that is amaaaazing! Top with some fresh whipped cream and pomegranate arils/berries, and you’re all…

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  • Mini Pavlovas with Blackberry Sauce

    eyedocbakes

      “Too much of a good thing is wonderful” …. hmmm… like dessert! Yay for easy summer desserts! And these are naturally gluten free! These desserts are great because you can make most of it a day ahead – so they are perfect for your summer soirées – when you have too much to prepare and not enough time. Mini Pavlovas 4 egg whites 1 cup granulated sugar 1/2 tsp cream of tartar 1 tsp vanilla extract Line two baking sheets with parchment paper. Preheat oven to 225F. For the next part you can use a double boiler or a large…

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  • Tiramisu Cake

    eyedocbakes

      “If in doubt…bake a cake.” So I wasn’t reeeally in doubt about baking a cake, because, I mean, why wouldn’t you bake a cake?  🙂 However, I wasn’t sure in exactly the format I wanted to go with my tiramisu cake (once I decided on that). Tiramisu is a traditional Italian dessert, which is usually created with alternating layers of ladyfingers and a mascarpone-egg cream, with some good espresso and rum mixed in. I knew I wanted to do that cool ladyfinger lining on the outside of the cake though – which by the way, technically makes this tiramisu cake…

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